
Perencah Sup Serbaguna by Ailyn
RM7.00 MYR
Product details
Try this instant soup paste that does not contain any preservatives!
Quantity: 150GM
You can choose to cook to with various styles
Ingredients: Spices, Salt, Oil, Onions
Method of cooking:
1. Heat the water until it boils (3 liters)
2. Add the meat, instant spices, and 2-3 spoonfuls of flour to thicken the soup
3. Leave to boil till cooked and serve.