
Hati Pari Gajus Cake by Q Cake
RM85.00 MYR
Product details
A famous Sarawakian delicacy. Hati Pari Gajus (Direct translation 'Stingray Heart with Cashew Nuts') is Borneo's version of the all-time favourite Brownies. The firm but moist cake is made with caramelized raisins and cashew nuts.
Size: 9’’ X 9’’
Weight: Approx. 1 kg
This homemade cake is made 100% from butter by Puan Rahmah Haji Hashim of Kuching.